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Teeccino - Dark Chocolate Prebiotic SuperBoost Herbal Coffee

Teeccino - Dark Chocolate Prebiotic SuperBoost Herbal Coffee

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  • Ecuadorian cacao: Rich layer upon layer of dark chocolate from single-origin Ecuadorian cacao, the Aztec's Nectar of the Gods in herbal coffee form.
  • Dark roasted ramon seeds: Deepens the chocolate intensity and adds coffee-like body without caffeine.
  • Prebiotic SuperBoost: Enhanced chicory content for an extra dose of inulin prebiotic fiber that supports gut microbiome health.
  • Dark roast, caffeine-free: Full dark roast chocolate intensity, no caffeine, no acidity.
  • 94% organic, gluten-free: Clean ingredients throughout.

Rich layer upon layer of dark chocolate from Ecuadorian cacao is deepened by dark roasted ramon seeds for a heightened experience of the Aztec's Nectar of the Gods.

Dark Roast - 94% Organic - Gluten Free

• Deep dark chocolate flavor from single-origin Ecuadorian cacao
• Dark roasted ramon seeds for coffee-like depth
• Prebiotic SuperBoost, enhanced inulin fiber from chicory for gut health
• Caffeine-free dark roast, 94% organic, gluten-free

Does this contain caffeine?

No. Teeccino herbal coffees are 100% caffeine-free.

What makes this a Prebiotic SuperBoost?

This blend contains an enhanced amount of chicory root, which is a natural source of inulin, a prebiotic fiber that feeds beneficial gut bacteria.

Where is the cacao sourced from?

The dark chocolate flavor comes from Ecuadorian cacao, known for its intense, complex chocolate character.

Is this gluten-free?

Yes. This blend is 94% organic and gluten-free.

How do I brew it?

Brew like ground coffee in a drip brewer, French press, or pour-over. Use 1 tablespoon per 6 to 8 oz of water.

Description

Rich layer upon layer of dark chocolate from Ecuadorian cacao is deepened by dark roasted ramon seeds for a heightened experience of the Aztec's Nectar of the Gods.

Dark Roast - 94% Organic - Gluten Free

• Deep dark chocolate flavor from single-origin Ecuadorian cacao
• Dark roasted ramon seeds for coffee-like depth
• Prebiotic SuperBoost, enhanced inulin fiber from chicory for gut health
• Caffeine-free dark roast, 94% organic, gluten-free

Frequently Asked Questions
Does this contain caffeine?

No. Teeccino herbal coffees are 100% caffeine-free.

What makes this a Prebiotic SuperBoost?

This blend contains an enhanced amount of chicory root, which is a natural source of inulin, a prebiotic fiber that feeds beneficial gut bacteria.

Where is the cacao sourced from?

The dark chocolate flavor comes from Ecuadorian cacao, known for its intense, complex chocolate character.

Is this gluten-free?

Yes. This blend is 94% organic and gluten-free.

How do I brew it?

Brew like ground coffee in a drip brewer, French press, or pour-over. Use 1 tablespoon per 6 to 8 oz of water.

Teeccino - Dark Chocolate Prebiotic SuperBoost Herbal Coffee nutrition facts label

Label shown may be for one size or flavor. Values can vary slightly.

Supplement Facts

What's in Teeccino - Dark Chocolate Prebiotic SuperBoost Herbal Coffee

  • Serving sizeAmount per serving

Key ingredients

  • Prebiotic Fiber
  • Cacao

Diet & quality

  • Gluten-Free
  • Vegan
  • Vegetarian

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

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